Sophie James
"Sophie loves fresh and exciting flavours, creating a spread for her friends and family and baking healthier sweet treats."
Biography
As Culinary Creative, Sophie brings her love for simply delicious food to Dinnerly. Upon completion of her degree in Culinary Arts in New Zealand, Sophie began creating food content for clients such as Cuisine magazine, the Delicious Dunedin cookbook and Miele’s Masterclass cookbooks. Sophie believes food should evoke a mood, from the way it looks to the way you feel when you eat it. She loves all aspects of cooking and the way food brings people together around the table.
